"Together with increasing exports around the world, we also hope to boost awareness of what this part of Ireland provides and catch the attention of far more visitors to the realm with the event of the focused customer centre."

Our quality whiskey, gin and poitín are distilled from barley that we malt the quaint way on the distillery malting floor. Just about every grain is frequently dampened, dried and turned by hand and shovel in the way our whiskey forefathers might have performed.

The still home has actually been crafted to showcase our stunning copper pot stills along with the statuesque column stills which can be the jewel within our crown.

This Web page takes advantage of cookies. Applying this Web page signifies you will be alright with this particular. You will discover out a lot more and learn the way to control cookies by clicking the 'A lot more Info' backlink.

Very poor weather conditions have yet again delayed the aged bird race programme which can be attending to a summary. Race marking for each weekend races were being altered with Bude marked on Sunday and Skibbereen Yearling Nat on Monday, both liberations were being predicted yesterday (Tuesday), weather conditions permitting.

The system features a new visitor centre and an expansion of creation capability for the distillery's manufacturers of Irish whiskey and gin.

“The significant expense of breaking into international marketplaces is the largest barrier to a small producer like Matt D’Arcy’s. Collaborating with a longtime player such as Echlinville will propel the manufacturer in the direction of future expansion.

“Roles on provide include operational, administrative and visitor centre roles, and once in place will add more than £1 million of additional once-a-year salaries here for that Northern Eire economic climate.”

"Every single bottle that leaves our distillery options our address in Kircubbin and tells of our roots from the Ards Peninsula.

“I have extensive had a enthusiasm for old Irish whiskey brand names, particularly Those people from Co. Down, so I've followed with fascination the revival of Matt D’Arcy Irish Whiskey in the last number of years.

The investment ensures that Echlinville would be the only distillery in Eire with the potential to provide, malt, ferment and distil their spirit from area to glass, with community financial investment a significant pillar of the enterprise growth options.

Galway loses another cafe: ‘I had depression for a single month. This was my desire. But We now have to close’

The company is increasing its distillery that can help improve output capacity and mature its makes of Irish whiskey and gin globally.

Shane Braniff, the owner of Echlinville Distillery, stated: "Irish whiskey is recognised as the world's speediest increasing spirits classification, which can be supplying us an incredible foundation upon which to create our export organization with the assistance of the funding from Devote NI.

Find out the story of Ireland's first farm distillery. Crafting award profitable Irish whiskey, gin and poitín from subject to glass in the center of County Down, with excellence instilled in just about every drop.

Ltd in Newry for all the things they have accomplished to deliver back again this historic whiskey and we welcome Michael’s continued input into the way forward for the brand about which he is vastly passionate. We now have also made available Michael our technological assistance as he pursues the redevelopment with the Previous Distillery web page in Newry according to his eyesight to restore distilling to town in which Matt D’Arcy Whiskey was born.”

The Echlinville Distillery in Newtownards is Ireland’s first farm distillery. We craft our spirits from the bottom up, on land We've got farmed for generations. Every drop is trickle pot distilled to perfection from barley sown, developed, harvested and malted by hand on our spouse and children farm.